Gluttonous is hardly the adjective that defines me when it comes to choosing the next meal in Goa. There are unending options. [Read more...]
In search for world’s spiciest dish
September 8, 2011 By 3 Comments
While researching on Goan cuisine, I read many articles that pegged vindaloo prepared with ghost pepper as one of the ‘ten spiciest dishes in the world’. [Read more...]
